Events

  • Join us for our next season of classes,
    featuring our brand new pie class!


    The day starts with light snacks,
    continuing with a hands-on baking class, 
    kitchen & bakery tour and culminating with a 
    3-course lunch with wine pairings – plus
    a little something to take with you!

    For full dates and descriptions of classes,
    Click here for Tickets


    $115 per person plus tax & gratuity

  • Hosted by Emmanuel Lemoine

     

    Join us at Vaucluse for an evening featuring some of the finest wines of Châteauneuf-du-Pape! Enjoy a six-course tasting menu by Chef Arthur Lee paired beautifully with the wines of Château de Beaucastel. Emmanuel Lemoine will be here to discuss the wines, the vineyards & the winemakers' process.

     

    Tuesday, Sept 11
    6:30pm
    $250 per person
    plus tax & gratuity

     

    [ Menu & Tickets ]

  • Join us from July 23rd - August 17th
    for a 2-course or 3-course lunch menu
    during NYC Restaurant Week

    2 courses | $26
    3 courses | $32

    View Menu

    [ Make a Reservation ]

  •  

    A Parisian Picnic in NYC

    A reusable Vaucluse canvas tote fille with
    meat, cheeses, olives, bread, house-made butter & jam,
    plus something sweet for dessert!

    $49

    [ ORDER HERE ]

     

  •  

    Join us Monday through Saturday nights in the recently redesigned lounge
    and upper dining room at Vaucluse.

    For reservations, email
    reserve@oavnyc.com

    view our dinner menu here

     

  • Weekly Entertainment

    TUESDAY
    Havana Night with Chino Pons

    WEDNESDAY
    DJ Elle Dee

    THURSDAY
    DJ Samantha Michelle

    FRIDAY
    DJ LMBB


    See you there!