Vaucluse's wine program is French focused with regions from all over the country represented. A select amount of American producers influenced by their French counterparts are also found throughout the list. Wine Director Richard Anderson curates the extensive wine list with many selections under $100. 

The Bar Program is overseen by Head Bartender Ashley Meehan.  Focusing on French influenced products, the cocktail list offers both new creations and modern takes on classics.

Corkage Policy:
$50 per 750mL bottle, two bottle maximum per table.
$100 for a 1.5L bottle, maximum of one per table.


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